Apple Cake Recipe

In August 2011, I made a apple cake that I have been craving for the last 2 weeks. I used a cake mix and added my own stuff to it. It was so awesome and I know I will be making it again. Robert, my father, and Tyler, my son, enjoyed it a lot and as of right now, there is only 1/8 of the cake left. My recipe that I used is listed below. Apple Cake Recipe 1 box betty crocker super moist cake (yellow) 1 1/2 tbsp apple pie spice 1 1/2 tbsp ground cinnamon 1 1/2 tbsp sugar 5 peeled, core and cut apples ( I used pommes apples) Glaze: 1/4 butter melted 1/8 brown sugar Prepare: Combine Cake mix, apple pie spice, cinnamon, sugar together and mix. Add oil, water and eggs as you would normally from back of cake box. Mix for about 2 minutes and then fold in the apples. Cake pan, spray with non-stick spray and flour and then pour in cake batter. Cook for 35 - 40 minutes. I cooked in a bundt cake pan, Once done, let cool for about 5 minutes. While cake is cooling, prepare the glaze on stove top by melting butter and stir in brown sugar. Once melted, pour on cake and let it cool for about 5 minutes. Then ready to eat. I wish I would have taken a picture of this. I will the next time.